Forbes includes RaaSa in a list of “small town restaurants with big time flavors”

They said:

RaaSa, a fine dining destination, specializes in Indian cuisine and serves traditional Indian dishes with a modern twist, celebrating the diverse culinary heritage of the Indian subcontinent, including the often-overlooked southern and coastal regions. The menu is designed by highly acclaimed chef, Peter Beck and features such delectable dishes as “Lasoni Gobi” with cauliflower florets tossed with garlic, scallion and a sweet chill sauce. From sweet to spicy to succulent, RaaSa has a wide range of healthy, delicious vegetarian options.

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